Christmas Menu

Mains only £14 | Two courses £19 | Three courses £23

Vegetarian options are highlighted with a (V) above and gluten free with a (GF) 



Soup of The Day

Served with toasted sourdough bread & butter.


Honey and garlic chicken skewer


Creamy garlic mushrooms

With rocket and sourdough bruschetta


Sweet potato falafel

Bitesize sweet potato falafel served on a bed of rocket served with garlic mayonnaise


All mains served with seasonal vegetables, honey roast parsnips and carrots,

cauliflower cheese, brussels sprouts and all the trimmings

Roast beef topside

Roast potatoes, stuffing, pigs in blankets and yorkshire pudding

Turkey breast

Roast potatoes, stuffing, pigs in blankets and yorkshire pudding


Mushroom, spinach, cranberry and brie wellington


Vegan fillet

Roast potatoes, stuffing, and yorkshire pudding


Sticky toffee pudding

Served with ice cream and brandy sauce

Cream filled profiteroles

Served with ice cream and chocolate sauce

Chocolate brownie

Served with ice cream

Apple crumble

Served with ice cream

Vegan option is available upon request

Please let a member of staff know about
any allergies or dietary requirements

Buffet menu

One main option per person of either turkey, beef, vegetable wellington or vegan fillet. Served with roast potatoes, Yorkshire pudding and all the trimmings.

£14 per person for groups of over 12.

Bookings can be made below.

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